Well-known horticulturist, Steve Hampson, will discuss gardening edibles including vegetables, herbs, fruits, berries and more. Emphasis this month will be on planting potatoes and cool-season vegetables from seeds versus starting from transplants. He will lead an interactive discussion about what, where and when to plant, prune, feed and harvest. Bring your questions as well as your own tips and tricks, as audience participation is encouraged.
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