local food

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White Bean Soup with Portuguese Sausage and Kale

Serves: 4 people Prepared for: 4 people Ingredients: 1 Carrot Chopped 1 stalk of Celery Chopped 1/2 Onion Minced 1/2 tsp Garlic Chopped Pinch Crushed Red Chile 1/2 lb Cannellini Beans 1 bunch fresh Kale 1 piece Portuguese Sausage 1 cup White Wine 2 1/2 quarts of Chicken Stock Pinch Dried Oregano 1 Bay Leaf [...]

My Edible Garden | What to do in August with Steve Hampson

Our monthly discussion about everything edible: vegetables, herbs, fruits, berries and more. This month’s discussion led by Steve Hampson will cover, but will not be limited to, care of warm season tomatoes, other vegetables and herbs; as well as planting cool season tomatoes. Steve will lead a lively and interactive discussions about what, where and [...]

2015-06-10T10:30:16-07:00By ||0 Comments