Sort by Category
4th of July Agave Arrangements Artists Arts & Crafts Avocados Birds & Butterflies Bougainvilleas Bulbs California Native Plants Checklist Children's Christmas Tree Kits Christmas Christmas Trees Citrus Coastal Living Conservation Culinary David Austin Disneyland Rose DIY Dracaena Drinks Drought Earth Day Easter Eco-Friendly Edible Plants Education Eduction Endangered Plants Entertaining Fall Fall Harvest Fall Season Farmhouse Fertilizer Figs Fresh Cut Trees Gardening Gifting Gourmet Foods Halloween Health Herbs Home Decor Houseplants Hummingbirds Hydrangeas Indoor Plants Ino Schaller Landscaping Lavender Lawns Milkweed Monarch Butterflies Moon Phase Gardening Moss Stake Mother's Day National Wildlife Federation Neutral Decor Orchids Outdoor Decor Peppers Plumerias Poliinator Gardens Pollinators Propagating Pumpkins Recipe Recipes Rose of the Year Roses Salvia Serenity Spring Celebration Strawberries Summer Tomatoes Travel Uptown Girl Rose Water-Wise Wishing Tree View All
Salsa Verde: Mediterranean Style
Ingredients: 2 or 3 bunches of parsley ½ bunch mint ½ C chives ½ C green onions 4 Tbs capers...
Herb & Butter Boston Lettuce Salad with Shaved Fennel, Lemon Shallot Vinaigrette
Ingredients: ¼ cup parsley leaves ¼ cup dill, no stems ¼ cup chives ¼ cup cilantro leaves ¼ cup tarragon...
Lemony Cauliflower With Garlic, Dill and Herbs
Lemony Cauliflower With Garlic, Dill and Herbs Ingredients • 1 lemon, plus more lemon juice to taste • 1 ¼...
Basic Herb Salsa
Basic Herb SalsaIngredients • 1 cup finely chopped marjoram (1 ¾ ounces) • 1 ½ teaspoons finely grated lemon zest...
Lemon Verbena Espresso Soda
Ingredients: 1 double shot espresso 2 to 3 tbsps of lemon verbena syrup 1/3 to ½ cup of sparkling water/club...
Field Greens & Herb Salad with Fresh Berries
resource: sutter buttes natural and artisan foods Ingredients: • 5oz mixed salad greens, add arugula or spinach to your liking...
Fresh Basil Pesto Recipe
resource: sutter buttes natural and artisan foods Ingredients: • 2 cups packed fresh basil leaves • 2 cloves of garlic...
Tarragon and Chervil Compound Butter
Ingredients: • 1 stick (8 tablespoons) of unsalted butter (vegan butter works great too) • 1 tbsp finely chopped tarragon...
Thai Gimlet Recipe
Thai Gimlet• ½ ounce Thai Basil Simple Syrup• ¾ ounce Fresh Lime Juice• 1 ½ ounce Gin• 1 ounce St....
Lemony Zucchini Slaw
Resource: New York Times - Author: David Tanis Ingredients • 1½ pounds small zucchini or summer squash, preferably a mix...
Gimlet with Thyme Infused Simple Syrup
2oz gin or vodka .75oz lime juice .75oz thyme-infused simple syrup Thyme Simple SyrupSteep thyme in water, as if you...
Farmhouse Grilled Shrimp and Rice Noodles with Cilantro, Thai Basil, Lemon Basil, and Spearmint
Dish: Grilled Shrimp and Rice Noodles vegetables and tangerines, citrus, herb and fish sauce vinaigrette For Base Sauce/ Marinade Ingredients:...
Farmhouse Chimichurri
½ cup Thyme, finely chopped ¼ cup Sage, finely chopped 1 TBS Rosemary, finely chopped 4 cloves Garlic minced 1...
Kuku Sabzi: Persian Herb Frittata
This recipe is a great solution to those fresh herbs wilting in your fridge. And you can certainly throw in...
Sabzi Polo:
Persian Herbed Rice
Sabzi polo is made with basmati rice and layers of fresh herbs, but what is most coveted is the tahdig...
German Green Sauce Recipe Made with Unique Herbs
In Germany green sauce is known as Frankfurter Grüne Soße. It is a traditional dish in Frankfurt and Hessen. The...
The Cool Cousins of the Herbs You Think You Know
Source: Wikimedia Commons via Google Images As hints of spring start to appear, those of us who love to garden...
Basil Beyond Pesto
Source: Rawpixel via Google Images I love a rich basil pesto. That creamy mix of brilliant green leaves, garlic, toasted...
White Wine Braised Chicken with Fennel and Spinach
Ingredients • 3.5 lb. whole chicken cut in 8 pieces—back bone, wings, giblets and neck removed, save for stock. •...
• Cocktail Mixer •
Melon Lemon Thyme Mint Shrub
Melon Lemon Thyme Mint Shrub Ingredients: • 2 pounds of cantaloupe or melon / cut into chunks • ¾ cup...